More fresh beef May / June

We’ve been inundated with pre-orders this time, so we’re unable to take any more pre-orders apart from roasts and mince.

Because of high demand, we’re sending another animal in for slaughter in a couple of weeks time. Pre-orders can now be made for this animal instead.

If you like to pre-order any specific cuts of beef, please get in touch before Monday 25th May.

Front end cuts:

  • Braising steak 
  • Brisket
  • Mince
  • Diced beef
  • Shin
  • Rib eye
  • Spare ribs

Prime cuts:

  • Fillet
  • T-bone
  • Sirloin
  • Rump
  • Topside
  • Silverside
  • Premium Burgers