The week commencing Monday 24th April we have the following available.
- White onions
- Goose eggs
For quantities and prices please see our Seasonal page for more information.
On the Farm
We’ve been busy cutting the fresh beef this last Friday and Saturday. (Hence the late blog! Sorry!).
All the available cuts will be posted on our meat page tomorrow (Sunday 23rd April).
Pictures below from working in the butchery a previous time.